OPEN for March 2021 Registrations

 

Curriculum

Our curriculum includes full-time and part-time courses in patisserie and culinary arts.

Purple Carrot School of Culinary Arts now offer National and International Courses accredited through the Quality Council for Trades and Occupations, City & Guilds and Highfield, creating huge opportunities for our students. 

We have a variety of courses available for you to enjoy varying from Full time, Part time, Edutainment and Short skills courses

We aim to empower and equip passionate and driven students to find their niche in the industry and find their own success.